Cooking for the entertainment industry takes more then a chef
Are you a chef who likes the challenges of working on changing menus daily?
Can you work on different locations?
Can you do your job outdoors regardless of extreme weather conditions?
Can you travel for work?
Can you work long hour days on a changed scheduled on a daily basis?
Can you work days or nights or split days?
If your answer is yes to this question you may be the right chef for our company. Our job demands full commitment and a professional attitude. We’re looking for well-presented, well-mannered individuals with a genuine interest in craft services, catering and hospitality to join our team.